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How to Choose the Right Oven and Hob for Your Kitchen

Whether you're looking for an oven or hob that is new, we have a variety of dimensions and styles, features and designs to fit your kitchen.

Solid plate hobs can be simple to use and durable. They have metal plates with sealed surfaces that heat your cookware. They are ideal for flat-based products and can be cost-effective to operate.

Origins

Ovens are used in kitchens all over the world to bake and roast foods. They are typically powered by electricity or gas with models that use bottle gas available in some markets, although ovens may additionally use other fuels like charcoal or wood. In a lot of homes, the oven is surrounded by a hob on which food items can be cooked. The difference between a hob and an oven is that a hob comes with burners that can be turned on and off while an oven comes with an enclosure where food is heated in the centre.

The first ovens were massive brick and mud structures, which contained fire in order to heat food. These ovens were used for baking bread, cooking meat, and cooking other meals because they contained heat well and maintained a consistent temperature. They could also be shared among family members. However, these open pits and furnaces came with three major drawbacks - they were dangerous due to the open flame and smoke, they consumed a lot of fuel (wood) and was difficult to control the cooking process and heat.

The solution was to use ovens that resembled like fireplaces. They included a chimney to block off the fire, reducing its intensity and smoke. This made it easier to manage. They were popular in the 16th and 17th centuries and were commonly used in homes that were wealthy enough to have a separate kitchen with a chimney, as well as having more than one fireplace and oven.

By the mid-19th century, European ovens had evolved to become a common element in kitchens of homes. This was partly due to the fact that the oven became a necessity, as it was safer and more efficient to cook food in an oven rather than on an open flame or with a cauldron. It is also believed that the invention and use of the oven coincided with changes in cooking methods and recipes, leading to a greater focus on casseroles and meat.

It is important to note that in some recipes, like those of Nigella, she will recommend cooking a pot "on the hob" but this can be misleading as a hob is actually a British word for stove top. The North American equivalent is a cooktop or range, so it can be confusing if you are unfamiliar with the British terminology.

Functions

The oven functions, also referred to as cooking modes, are preprogrammed options which control the oven's heating element as well as fan based on the recipe you are cooking. They are designed to make cooking food more efficiently and effectively while preserving the taste and texture.

Ovens are equipped with a traditional design that heats food from the top to the bottom. They also come with a fan-assisted option which uses a built-in fan to circulate air around the oven to ensure better even and faster heating. There are a variety of ovens and hobs to choose from, and it's crucial to be aware of the different options to figure out which one is best suited to your needs.

A fan-powered oven is perfect for cooking a variety of foods. It heats the oven more evenly than a conventional oven, and is ideal for grilling, baking, and roasting. It is especially helpful for dishes like pizza and pie that require a fast crisp, crisp finish. The Fan-Assisted setting comes with an angled top and a line at the bottom. It can save up to 40% of cooking time.

Some ovens and hobs uk come with a grilling feature that combines heat from the bottom and top of the oven to give your food the perfect charcoal. This mode is perfect for kebabs made of meat or vegetables and can be identified by zigzag lines and straight lines, similar to Fan-Assisted. This mode is usually used on the bottom rack of the oven, so make sure to pay attention to your oven's temperature settings to prevent overcooking.

Other oven functions include slow cooking, proofing bread and pastries and much other things. These are usually preprogrammed and provide a controlled warm environment that helps rise dough and develop flavors.

Some ovens come with a steam function that is ideal for making healthy and nutritious food. It imparts a delicate, rich flavour to baked goods including poultry, vegetables, and custards. Using this function is as simple as pouring water into the reservoir in your oven and turning it on, with some models automatically adjusting the amount of steam to depend on the temperature you select.

Types

There are many types of ovens and hobs available on the market with a range of styles, from traditional gas models to modern electric models. It is important to choose an oven and hob that is suitable for your needs. It is worth considering features such as self-cleaning and intelligent capabilities too.

Gas ovens are a popular option and work well in most kitchens. They are simple to use since they come with rings on the burners and a grate where pans rest that emits heat. Gas hobs can also be energy efficient and offer precise temperature control, which means they can reduce your energy bills. However, they will take longer to heat than electric and can be difficult to clean if they are left with residues.

Electric hobs are available in a range of designs including induction and ceramic. Induction hobs can be a little more expensive, however they are more energy efficient as the hob only gets hot when you put an item on it. They are also cool to the touch, which makes them more child-safe, and are fairly quick to heat up. However, they do not always cook uniformly and can take a long time to cool down.

Plate hobs are a classic of the kitchen, offering an array of electric cooking zones on a flat surface that sits underneath your kitchen appliances. They offer a stylish, modern appearance that will look sleek and match the majority of kitchens. They are difficult to clean since they have multiple zones of uneven heating. If not cleaned properly, they can leave burn marks.

Single ovens that are built-in are the most popular type of oven, and they can be installed either under a stove or above the eye level in an integrated unit. They are often big enough to accommodate a big meal and can come in different sizes, so make sure to consider your family size when you choose an oven. You can also find them with additional features, such as a steam or grill function.

Installation

If you're planning to install a new oven uk or replacing an old one, it might be worthwhile to hire an electrician to handle the installation for you. This will ensure that the electrical circuit is properly installed and your new appliance is safe to use. A qualified electrician can follow local regulations and ensure that your installation is in compliance with all relevant safety codes.

Before you begin the installation process of your new electric oven and hob, you'll need all the required equipment and tools in your kitchen. Wire nuts, a screwdriver and electrical tape are among the tools you'll require. It's also important to test the electrical supply at your home and ensure it can handle the load of a brand new electric oven and hob.

The first step of installing a new cooktop and oven is to get rid of any old appliances. Find the screws or bolts holding the old appliance and take them off them carefully. After the old appliance has been removed from the area it must be cleaned and free of obstructions. The junction box must be installed, with the conduit connected to the electrical supply. This should be done in accordance with manufacturer's instructions and any relevant local regulations.

Once electrical connections are made after which the oven or hob is then lowered into the desired position. The fitter will use the clips that came along with the hob in order to secure it and ensure it is flush with your work surface. The fitter will then test the hob to make sure it is operating properly.

It is recommended to hire an expert to install a gas stove and oven. Gas installation is not as easy as connecting an electric oven. A CORGI registered engineer is required to connect the pipework. It's also recommended to purchase a cooker hood installed in the event that you don't have one as it can help in ventilating your kitchen and is required by Part F of the Building Regulations.